Bart Tastenhoye: "The 'Product Kitchen' is my philosophy in what I create.
Local and quality are what I seek as NorthSeaChef and as an ambassador of Kortom_Leuven short-chain distribution."
Dorotee Hoste: "Hospitality is central to me, and I align myself with my husband's philosophy.
We have a great love for local products and our local farmers and producers. Therefore, as the hostess and sommelier of Taste, I can present you with a beautiful range of Belgian wines."
Wij serveren een vegetarische menu en een niet vegetarisch menu.
Voor Taste zijn groenten, lokaal en seizoensgebonden heel belangrijk.
Duurzaamheid sluit aan bij onze jaren filosofie maar hebben sinds 2023 besloten om met de groenten menu nog verder te gaan".
Voor de niet vegetarische menu werken wij ook al jaren enkel met de Noordzeevis en zoveel mogelijk no waste.
Monday closed
Tuesday 7 p.m. - 12 p.m.
Wednesday 7 p.m. - 12 p.m.
Thursday 7 p.m. - 12 p.m.
Friday 7 p.m. - 12 p.m.
Saturday 7 p.m. - 12 p.m.
Sunday 12 a.m. - 4 p.m.
From noon to 4 p.m.
Sunday 21 July '24
Sunday 4 August '24
Sunday 18 August '24
Sunday 6 October '24
Sunday 8 December '24
Sunday 15 December '24
. 
On Sunday 11 August 2024 we invite you to Taste Zoekt Boer at Hof Ten Dormaal.
Come and enjoy a Taste event at Hof ten Dormaal on Sunday afternoon. From A to Z we will use their crops and beers as the main ingredients in our dishes. The dishes will be accompanied by their beer. This event takes place in their beautifully recently renovated Vierkants hoeve.
Are you curious? Book your ticket here.
RESERVE